The Ploughing Championships

Club treasurer Gordon Rowe trying to get a few quid from Enda at the Ploughing

Hi All,

This year  we had a great stand at the ploughing championships with a huge amount of interest. there was a lot of questions put forward and we answered as best we could. The majority based around gaining a herdnumber and where to get pigs slaughtered. We plan in the near future to put together an easy to understand step by step guide to getting pigs and registering with the department of ag (which is free!!). also we are busy putting together lists of butchers, their costs and where they are. For a list of slaughterhouses near you go to  https://www.fsai.ie/uploadedFiles/Food_Business/LA_approved_premises.pdf

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